Blue Moon Tea Latte
Blue Moon Tea Latte
Ingredients
4 ounces Clover Sonoma
Blue Moon Milk
4 ounces brewed
ginger tea
Dried culinary lavender
for garnish
Directions
- 1In an 8 ounce cup, brew 1/2 cup of decaf ginger herbal tea according to directions.
- 2Heat Moon Milk over low heat in a small saucepan until warm.
- 3Use a frother to whip the warm milk until foamy.
- 4Pour frothed Moon Milk into the tea. Sweeten with additional honey if desired.
- 5Top with a sprinkle of lavender blossoms if desired and drink warm.
