Start with organic milk from small, family-run dairies on the North Coast of California. Add ten beneficial live and active probiotic kefir cultures to the milk along with the freshest fruit available, and you have Kefir. It is one tasty and healthy-for-your-body beverage.


Cultured Organic Lowfat Milk and vitamin A palmitate. Contains 10 Traditional probiotic culture strains: S. thermophilus, L. bulgaricus, L. casei, L. acidophilus , B. lactis, L. rhamnosus , L. lactis ssp. cremoris , L. lactis diacetylactis, L. mesentreroides, L. delbrueckii