Organic Vanilla Lowfat Yogurt
Made with pasture raised organic non fat milk, plus vanilla, our low fat yogurt is full of calcium and protein. With live and active cultures to benefit your gut health, it’s the perfect way to kick start your day.
Enjoy in paper-based cups made from 80 percent renewable resources, including Forest Stewardship Council (FSC) certified paperboard! This planet-friendly packaging uses 83 percent less plastic than previous cups and will prevent 34,000 pounds of plastic from entering our food system annually.
Ingredients: Cultured Organic Nonfat Milk, Organic Cane Sugar, Organic Cream, Natural Flavor, Pectin. Live And Active Cultures: L. Bulgaricus, S. Thermophilus, Bifidobacterium, L. Acidophilus, L. Casei
Size:
Flavor:
Key Nutritional Facts
PROTEIN
7G
CALCIUM
20% DV
CALORIES
130
Serving Size & Nutritional Information
1 serving per container
5 servings per container
Serving Size 1 container
Calories 130
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
| Amount Per Serving | %DV |
|---|---|
| Total Fat 2.5g | 3% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | - |
| Cholesterol 10mg | 3% |
| Sodium 105mg | 5% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 19g | - |
| Added Sugars 9g | 18% |
| Protein 7g | 14% |
| Vitamin D 0mcg | 0% |
| Calcium 250mg | 20% |
| Potassium 340mg | 8% |
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