
Spiced Apple Cake with Brown Butter Buttercream and Caramel
A pretty in pink twist on a cozy holiday favorite. This pink hot chocolate with homemade whipped cream is the perfect way to warm up on a chilly winter day! Recipe by @sugarandcharm, Eden Passante.
1
Combine the milk, honey, and salt in a saucepan over low heat. Bring to a simmer, whisking constantly to prevent scorching.
2
Remove from heat, add the white chocolate chips and beet powder, and let sit for 20–30 seconds to soften the chips.
3
Whisk until smooth and creamy.
4
Add the vanilla and nutmeg, then whisk to mix well.
5
Divide evenly among 6 mugs, garnish with a marshmallow and homemade whipped cream, and serve immediately.