No Churn Berry Ice Cream Sandwiches
Greek Yogurt & Fruit Popsicles
Cool down with Clover Sonoma! These Greek Yogurt and fruit popsicles are refreshing and delicious with a boost of protein using our Pasture Raised Organic Greek Yogurt.
Ingredients
Popsicle Base
- 2 cups Clover Sonoma Pasture Raised Organic Greek Yogurt
-
1/4 cup maple syrup
-
1 1/2 tsp vanilla extract
- 1 pinch sea salt
Fruit Mixtures
- 2 cups fresh blueberries with 3 tbsp lemon juice
- Maple syrup
- 1 cup fresh raspberries
Directions
1
Whisk all yogurt mixture ingredients until blended, set aside.
2
In a blender mix blueberries and lemon juice with maple syrup, blend until smooth, set aside.
3
In a separate bowl mix raspberries with fork until pureed.
4
Use a spoon and start with yogurt mixture to layer in popsicle molds, then add blueberry layer followed by raspberry layer.
5
Freeze for 6 hours and enjoy!
