Grilled Peaches with Cinnamon, Brown Sugar & Clover Butter

This super simple summer dessert pairs juicy, sun-ripened peaches with our delicious Clover Butter for a show stopping finale that’s fit for a backyard BBQ party or an elegant dinner soirรฉe. Best of all, with just three ingredients it comes together in no time.

Prep time: 10min

Dietary Restrictions: Gluten Free, Vegetarian



  • (6) ripe firm freestone peaches
  • (1) stick of Clover Butter
  • 1 tsp. cinnamon
  • 1 tbsp. crown sugar
  • 1/3 cup honey




Wash, pit, and slice peaches in half. Place on a plate.


In a separate bowl, melt the butter (takes about 25 seconds in a microwave). Whisk in honey, brown sugar and cinnamon.


Brush both sides of each peach liberally with the melted butter mixture, and place cut side down on upper rack of a hot grill. Grill over indirect heat for 4-5 minutes per side, until the peaches are softened and caramelized with grill marks.


Remove from grill to small serving bowls. Top with Clover whipped cream or Sweet Cream Ice Cream, and drizzle with remaining cinnamon butter. Serve immediately!