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Eggnog Alexander

A variation on the old school brandy alexander. This cocktail is made with cognac, dark creme de cacao, and eggnog instead of heavy cream and garnished with nutmeg . This tastes like an adult milkshake! Recipe crafted by @lucialoveswine

Prep time: 5

Servings: 1

Dietary Restrictions: Gluten Free

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Ingredients

  • 1.5 oz cognac
  • 1 oz dark creme de cacao
  • 1 oz eggnog, garnish: grated eggnog

Directions

1

Place your coupe glass in the freezer for 5 minutes to chill.

2

Add cognac, dark creme de cacao, and eggnog in a shaker with ice and shake well.

3

Strain into your chilled coupe.

4

Garnish with freshly grated nutmeg.